Chef Richard, holding 2 prized loaves of sweet bread

Bread and Scones

Priced each(1) as indicated call for volume discount all made to order just for you

Bread

ˇ French

ˇ            Baguettes 2 for $6.25

ˇ            Brioche $6.25

ˇ            Rye $5.60

ˇ            Whole Wheat $5.60

ˇ            Sour Dough $5.60

 

ˇ German

ˇ            Real Pumpernickel $5.95

ˇ            Many others..

 

ˇ Italian

ˇ            Crostini with Basil $5.50

ˇ            Italian white loaf w/wo/seeds $4.50

ˇ            Ciabatta $5.75

ˇ            Focaccia $4.95

ˇ            Holiday Fruit Bread $13.00

ˇ            Panettone $6.75

 

ˇ Portuguese

ˇ            Sweet Bread $5.50

 

ˇ Russian

ˇ            Pogacha $4.50

 

ˇ New England (American)

ˇ            Oatmeal Maple-Honey $5.25

ˇ            Rye $5.25

ˇ            100% Whole Wheat $5.25

ˇ            Cheese $5.75

ˇ            Raisin Pecan Rye  $5.75

ˇ            Challah $4.95

ˇ            White Sandwich $4.00

ˇ            No Fat, Lo-Carb $5.25

 

Scones etc

English

ˇ            Apricot  $2.25

ˇ            Peach $2.25

ˇ            Raspberry $2.25

ˇ            Apple $2.25

ˇ            Cinnamon Raisin $1.95

ˇ            Blueberry $2.25

ˇ            Tea (Plain or with Raisins) $2.00

German

ˇ Stollen, plain, Holiday or almond $8.25

ˇ           

American

ˇ Muffins each $1.75

ˇ            Apple Cinnamin

ˇ            Blueberry

ˇ            Cranberry

ˇ            Pumpkin

ˇ            Carrot

ˇ            Chocolate Chip

ˇ Cake Breads each $4.50

ˇ            Banana

ˇ            Date and Nut

ˇ            Pumpkin

ˇ            Apple Sauce

*** Prices subject to fuel surcharge and 8% NH Meals Tax ***

 

Have a Chef do your Grocery shopping click here

Phone: 603-440-9136

Fax: 603-971-9157

E-mail: chef@naturallybaked.com

To contact us:

Fruit Carvings etc, ask us